<?xml version="1.0" encoding="UTF-8"?>
<RECIPES>
	<RECIPE>
		<NAME>Žiemos Puta</NAME>
		<VERSION>1</VERSION>
		<TYPE>Extract</TYPE>
		<BREWER>Gemini</BREWER>
		<BATCH_SIZE>25.000</BATCH_SIZE>
		<BOIL_SIZE>25.000</BOIL_SIZE>
		<BOIL_TIME>60</BOIL_TIME>
		<EFFICIENCY>70.0</EFFICIENCY>
		<NOTES>15 min. - 45 laipsniai
45 min. - 65 laipsniai
45 min. - 75 laipsniai
10 min. - 78 laipsniai</NOTES>
		<OG>1.077</OG>
		<FG>1.015</FG>
		<STYLE>
			<NAME>Baltijos porteris</NAME>
			<CATEGORY>Stiprus Europietiškas alus</CATEGORY>
			<CATEGORY_NUMBER>9</CATEGORY_NUMBER>
			<STYLE_LETTER>C</STYLE_LETTER>
			<STYLE_GUIDE>BJCP</STYLE_GUIDE>
			<VERSION>1</VERSION>
			<TYPE>Mixed</TYPE>
			<OG_MIN>1.060</OG_MIN>
			<OG_MAX>1.090</OG_MAX>
			<FG_MIN>1.016</FG_MIN>
			<FG_MAX>1.024</FG_MAX>
			<IBU_MIN>20.0</IBU_MIN>
			<IBU_MAX>40.0</IBU_MAX>
			<COLOR_MIN>33.0</COLOR_MIN>
			<COLOR_MAX>59.0</COLOR_MAX>
			<ABV_MIN>5.8</ABV_MIN>
			<ABV_MAX>9.7</ABV_MAX>
		</STYLE>
		<HOPS>
							<HOP>
					<NAME>Northern Brewer (DE)</NAME>
					<VERSION>1</VERSION>
					<ALPHA>8.5</ALPHA>
					<AMOUNT>0.0100</AMOUNT>
					<USE>Boil</USE>
					<TIME>60.0</TIME>
												<FORM>Pellet</FORM>
											</HOP>
							<HOP>
					<NAME>Cascade (US)</NAME>
					<VERSION>1</VERSION>
					<ALPHA>5.8</ALPHA>
					<AMOUNT>0.0300</AMOUNT>
					<USE>Boil</USE>
					<TIME>30.0</TIME>
												<FORM>Pellet</FORM>
											</HOP>
							<HOP>
					<NAME>Saphir</NAME>
					<VERSION>1</VERSION>
					<ALPHA>3.5</ALPHA>
					<AMOUNT>0.0300</AMOUNT>
					<USE>Aroma</USE>
					<TIME>5.0</TIME>
												<FORM>Pellet</FORM>
											</HOP>
					</HOPS>
		<FERMENTABLES>
							<FERMENTABLE>
					<NAME>BEST Pale Ale salyklas</NAME>
					<VERSION>1</VERSION>
					<AMOUNT>5.0000</AMOUNT>
					<TYPE>Grain</TYPE>
					<YIELD>80.1</YIELD>
					<COLOR>3.0</COLOR>
				</FERMENTABLE>
							<FERMENTABLE>
					<NAME>Maltosa Pilsen</NAME>
					<VERSION>1</VERSION>
					<AMOUNT>2.0000</AMOUNT>
					<TYPE>Grain</TYPE>
					<YIELD>77.9</YIELD>
					<COLOR>2.5</COLOR>
				</FERMENTABLE>
							<FERMENTABLE>
					<NAME>Skystas salyklo ekstraktas "Savas alus" (tamsus)</NAME>
					<VERSION>1</VERSION>
					<AMOUNT>1.0000</AMOUNT>
					<TYPE>Extract</TYPE>
					<YIELD>75.7</YIELD>
					<COLOR>30.0</COLOR>
				</FERMENTABLE>
							<FERMENTABLE>
					<NAME>BEST Chocolate salyklas</NAME>
					<VERSION>1</VERSION>
					<AMOUNT>0.1000</AMOUNT>
					<TYPE>Grain</TYPE>
					<YIELD>73.6</YIELD>
					<COLOR>457.2</COLOR>
				</FERMENTABLE>
							<FERMENTABLE>
					<NAME>Weyermann Chocolate Wheat</NAME>
					<VERSION>1</VERSION>
					<AMOUNT>0.1000</AMOUNT>
					<TYPE>Grain</TYPE>
					<YIELD>77.9</YIELD>
					<COLOR>533.4</COLOR>
				</FERMENTABLE>
							<FERMENTABLE>
					<NAME>Viking Caramel</NAME>
					<VERSION>1</VERSION>
					<AMOUNT>0.1000</AMOUNT>
					<TYPE>Grain</TYPE>
					<YIELD>77.9</YIELD>
					<COLOR>152.4</COLOR>
				</FERMENTABLE>
							<FERMENTABLE>
					<NAME>Simpsons Brown</NAME>
					<VERSION>1</VERSION>
					<AMOUNT>0.1000</AMOUNT>
					<TYPE>Grain</TYPE>
					<YIELD>77.9</YIELD>
					<COLOR>213.4</COLOR>
				</FERMENTABLE>
							<FERMENTABLE>
					<NAME>Caramel Wheat</NAME>
					<VERSION>1</VERSION>
					<AMOUNT>0.1000</AMOUNT>
					<TYPE>Grain</TYPE>
					<YIELD>77.9</YIELD>
					<COLOR>55.9</COLOR>
				</FERMENTABLE>
							<FERMENTABLE>
					<NAME>Skrudinti miežiai</NAME>
					<VERSION>1</VERSION>
					<AMOUNT>0.1000</AMOUNT>
					<TYPE>Grain</TYPE>
					<YIELD>77.9</YIELD>
					<COLOR>660.4</COLOR>
				</FERMENTABLE>
					</FERMENTABLES>
		<MISCS>
							<MISC>
					<NAME>Laktozė</NAME>
					<VERSION>1</VERSION>
					<TYPE>Other</TYPE>
					<USE>Boil</USE>
					<TIME>10.0</TIME>
					<AMOUNT>1,000.0</AMOUNT>
					<AMOUNT_IS_WEIGHT>TRUE</AMOUNT_IS_WEIGHT>
				</MISC>
							<MISC>
					<NAME>Airiška kerpena</NAME>
					<VERSION>1</VERSION>
					<TYPE>Other</TYPE>
					<USE>Boil</USE>
					<TIME>15.0</TIME>
					<AMOUNT>5.0</AMOUNT>
					<AMOUNT_IS_WEIGHT>TRUE</AMOUNT_IS_WEIGHT>
				</MISC>
					</MISCS>
		<WATERS></WATERS>
		<YEASTS>
							<YEAST>
					<NAME>Lallemand Danstar Nottingham</NAME>
					<TYPE>Ale</TYPE>
					<VERSION>1</VERSION>
					<FORM>Dry</FORM>
					<AMOUNT>0.0120</AMOUNT>
					<AMOUNT_IS_WEIGHT>TRUE</AMOUNT_IS_WEIGHT>
					<ATTENUATION>80.0</ATTENUATION>
				</YEAST>
					</YEASTS>
	</RECIPE>
</RECIPES>
