Grapefruit Pale Ale 1 All Grain Crazyte 20.000 20.000 60 70.0 Pagal recepto komentarus (notes): I added 1/2 oz. of grapefruit peel and juice squeezed from 1 large grapefruit to the boil. I added the peels from 2 large grapefruits (minimize the white pith) to secondary (after soaking them in vodka to kill any bacteria), as well as one large chunked up grapefruit, which infused into the beer over 5 days (along with the dry hops listed in the recipe). Pagal kitą (panašų) receptą: As for the grapefruit. I zested one lemon, a red grapefruit and a white grapefruit. Soaked in 1 1/2 cups of vodka for about 3 weeks. Then dosed the tincture to the bottling bucket. I used all 1 1/2 cups. It turned out fantastic! žodžiu, bandysiu kažką panašaus 1.068 1.016 Chinook 1 13.0 0.0140 Boil 60.0 Cascade (US) 1 5.8 0.0140 Boil 20.0 Chinook 1 13.0 0.0140 Boil 20.0 Cascade (US) 1 5.8 0.0140 Aroma 5.0 Chinook 1 13.0 0.0140 Aroma 5.0 Summit 1 17.0 0.0280 Aroma 0.0 Chinook 1 13.0 0.0140 Aroma 0.0 Cascade (US) 1 5.8 0.0140 Dry Hop 0.0 Simcoe 1 13.0 0.0110 Dry Hop 0.0 BEST Pilsen salyklas 1 6.0000 Grain 80.1 2.0 CaraRed salyklas 1 0.2000 Grain 73.6 25.4 CaraCrystal salyklas 1 0.1000 Grain 71.4 61.1 Greipfruto žievelė 1 Other Boil 5.0 40.0 TRUE Greipfruto žievelė 1 Other Secondary 0.0 50.0 TRUE Fermentis Safale US-05(56) Ale 1

Dry

0.0120 TRUE 77.0